- Greenheart
  
  Greenheart is a movement promoting environmentally sustainable principles and practices, personal evolution and social transformation.
- Casita Verde
  
  Situated in a beautiful valley near the village of San Jose in Ibiza, La Casita Verde is a model ecological centre that is operated by volunteers and open to the public on Sundays.
- Greenheart Music
  
  GreenHeartMusic is a music platform based in Ibiza, Spain. Presenting artists of different influences who express their connections to nature through their music.
- Guía Verde a Ibiza y Formentera
  
  A bi-lingual directory to Ibiza and Formentera of local groups, businesses and services that offer or use environmentally friendly practices.
- QL Studio › Websites Made Easy
  
  Quinta Linda is a low-impact living space and website design studio based in Portugal.
- Greenheart Resonancia
  
  An educational and fun programme of practical, stimulating experiences discovering sustainable and respectful habits in order to face the realities of climate change.
- Green Ibiza Tours
  
  Our Green Ibiza Tours provide responsible tourism holidays in Ibiza offering a full programme of eco activities and nature happenings.
- Greenheart Traveler
  
  With the aim of promoting the Greenheart message around the world, travelling members of the rapidly growing Greenheart family will write blogs and add photos of their travels.
- Ibiza Gold
  
  The Greenheart Carob project plans to rejuvenate an important traditional economic activity, as well as motivating many local land owners.
- Fundación por el Futuro
- Tienda Greenheart
  
  At the Greenheart Shop you can find out about responsible consumption and ecological happenings in Ibiza. Featuring our very own Greenheart clothing range made from ecological fabrics and with fair trade considerations.

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Sirope de Algarroba Ibiza Gold

On the island of Ibiza there are literally hundreds of thousands of Carob trees, which traditionally provide one of the basic elements of food for a variety of farm animals, plus a profit by selling the seed. The decline of the farming practices of the past 30 years, coupled with the gradual decline of the market value of carob seeds during the same period have resulted in the abandonment of many carob plantations. Every year there are fewer families gathering in late summer and early fall to collect pods, and farmers can not hire anyone to help. Unless the value of the product can be increased, perhaps this very traditional local industry may soon disappear.

With the idea of reviving the production of carob on the island, while providing employment to more people outside the usual tourist season, the Green Heart team has invented several products based on a 'unique' toasted syrup, which was developed during the summer of 2006 in the model ecological center La Casita Verde. The syrup (which has been patented to protect the rights of manufacture) is made by boiling the carob flour in cool water, then cook until the liquid from roasting forms into a substance like molasses. The syrup is rich in iron, potassium, calcium, phosphorus, manganese, barium, copper, and nickel, plus many other healthy nutrients, can be used for a wide range of certified organic products locally manufactured for sale in Ibiza and export to other parts of Europe.

So far, the creations with carob syrup include a 100% natural coffee substitute, a soft drink (Coca-Cola type) made with oranges and lemons, several sorbets, ice creams, desserts and cakes. Along with the variety of sweets, Ibiza include other natural products such as almonds, figs and grapes.